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Program: RUSTIC FRENCH FARE
Series:   AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED
Length:   26 min.
Link:   http://www.americastestkitchen.com/
Air Times:   10/6/2021 at 8:30 AM   [KLRN 9.4 (Create)]
 10/6/2021 at 11:30 AM   [KLRN 9.4 (Create)]
 10/6/2021 at 3:30 PM   [KLRN 9.4 (Create)]
 10/7/2021 at 2:30 AM   [KLRN 9.4 (Create)]
 10/10/2021 at 11:30 PM   [KLRN 9.4 (Create)]
 11/1/2021 at 7:00 PM   [KLRN 9.4 (Create)]
 
Program Description
In this episode, host Bridget Lancaster reveals the secrets to a classic Fougasse. Then, equipment expert Adam Ried shares his pick for the best automatic hand soap dispenser. Finally, test cook Becky Hays makes Bridget the perfect Provencal Vegetable Soup.

 



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