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Program: ART OF THE ARTICHOKE / L'ARTE DEL CARCIOFO
Series:   CIAO ITALIA
Length:   29 min.
Link:   http://www.ciaoitalia.com/
Air Times:   4/28/2019 at 6:30 AM   [KLRN 9.4 (Create)]
 
Program Description
Mary Ann sends artichokes to new heights by stuffing them with farro, chopped parsley, mint, and lots of pecorino Romano cheese. A good long bake in the oven and these tender treats are ready for the table.What could go with it? Easy answer: using freshly chopped mint and more pecorino cheese, Mary Ann whips up a Frittata with Mint in about the time it takes to read this sentence!

 



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